Here’s a Fall Fun Project that could help you check off up to 4 items on the #TPLFallFunChallenge list! Watch this video to learn how to make mini fruit crisps in jars. They’re perfect for an individual treat or to bring on a fall picnic!
In this video, Deb shows you how to make mini fruit crisps in canning jars. Perfect for an individual treat or to bring with you on a fall picnic!
Here’s what you’ll need:
6 to 10 4-oz canning jars with lids
6 cups of fresh or frozen fruit
¼ cup brown sugar + 3 tbs white or brown sugar
1/2 cup + 2 tbs flour
1 cup old fashioned oats
1 tsp cinnamon
½ cup melted butter
This project is part of our #TPLFallFunChallenge, running September 14-November 30, 2020. To participate, visit tivertonlibrary.beanstack.org and register!