Monday, July 27th, 2020, 6:30pm
Whether you are a seasoned cook or a complete novice, creating a meal from what you’ve got on hand is always a challenge. We’ve all stocked our pantries as best we could, and we are now trying to figure out how to pull it all together to make an easy, healthy, and delicious meal. Join Chef Liz Barbour for this fun and tasty class. Liz will share her pantry basics and inspire you to be creative with what you’ve got. Following her discussion, Liz will demonstrate two pantry recipes anyone can cook at home.
Chef Liz Barbour, owner of The Creative Feast has been cooking professionally in the Boston area throughout her career. Liz’s cooking demonstrations and recipes have been featured on New Hampshire Chronicle, Channel 9’s “Cooks Corner,” and in various publications, including New Hampshire Magazine and New Hampshire Home. In 2017, Liz published her first cookbook Beautifully Delicious: Cooking with Herbs & Edible Flowers.